According to the carbon data in the analysis certificate, the higher the carbon, the less smoke it emits

The fire burns for approximately 5 hours and for cooking it depends on the food being grilled

Charcoal do not expire since they are made from a mixture of natural ingredients. However, its can lose their effectiveness over time, especially if they become wet or are exposed to extreme temperatures. It is generally recommended to store in a dry, well-ventilated area to help extend their shelf life.

Charcoal are not inherently toxic, because the production process does not involve any harmful chemicals. However, it is important to handle and use charcoal safely, as they can produce harmful emissions when burned, such as carbon monoxide and particulate matter.

Good charcoal for BBQ is charcoal whose smoke has no smell and no sparks

Charcoal can add a delicious taste to food. Charcoal also tends to be cheaper and more widely available than other types of BBQ fuel, such as natural gas or propane.

Some people prefer charcoal BBQ over gas BBQ because they believe food cooked on a charcoal grill will taste better. Charcoal grills also tend to be cheaper and more widely available than gas grills.